Mixing with Rum

It’s mildly sweet and floral, and a nice change of pace for those who usually drink whiskey cocktails.

A perfect balance of vanilla, oaky and dry spice notes, this round, rich and creamy rum needs nothing but coconut water ice to be enjoyed with.

A tropical take on the classic espresso martini, elevated by Coconut Cartel's extra smooth tropical sipping rum.

Made with white rum, freshly squeezed lime juice and simple syrup, the traditional daiquiri is a perfect summer sipper that recalls the romance of Cuba's golden age.

Bring the flavors of Mardi Gras home with a vibrant, fruit forward cocktail.

One of the oldest and most elegant classic cocktails. A well-made daiquiri is appropriate for every occasion. Ten to One's Perfect Daiquiri will have you hooked.

We like our cocktails like we like our fruit: bright, juicy, and tropical.

Having your drink on the rocks is one of the best ways to truly take in everything the liquor has to offer. Try Zacapa's On The Rocks to taste the wonderfully intricate honeyed butterscotch, spiced oak and raisined fruit within each sip.

Showcasing the versatility of rum with this sophisticated take on the classic negroni.

The iconic Old Fashioned is deemed "the original cocktail." But why not try it with BACARDÍ Reserva Ocho rum and call yourself a visionary?

Share a wonderfully refreshing aperitif.

Blue Chair Bay's Island Paloma creates a bubbly, tart/sweet harmony. It's lighter and sippable for a whole sunny afternoon.

Delight the senses with a twist on this classic that replaces gin for a flavorful rum.

A sparkling combination of rum and sparkling wine, the BACARDÍ Old Cuban is a modern classic.

A Dash Of History

Switch it up with a Caribbean twist on an American classic. Ten To One Dark rum in an old fashioned is an absolute game-changer.