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THE BOTANIST® ISLAY DRY GIN
THE BOTANIST® ISLAY DRY GIN
THE BOTANIST® ISLAY DRY GIN

the botanist® islay dry gin

Product Detail

Category

Spirits

Type

Dry Gin

Color

WHITE

ABV

46%

Country

SCOTLAND

Region

SCOTLAND

Tasting Notes

Satin Smooth Finish

Crysal clear. Satin smooth; it glides across the palate. The viscosity of the liquid is exceptional.

Citrus Floral

Immediately a bouquet of herbal freshness, juniper and sweet citrus come to the fore. Allow a little time to open and the sweet, spicy and earthy notes of cassia and coriander set a base for the delicate complexity of the Islay 22. The scent of Islay bota

Wild Thyme

Rich and mellow, cool on entry then warming across the palate, stimulating the taste buds with a round mouthfeel and citrus freshness. The balance and complexity are distinctive. With sweet and earthy notes combining with delicate floral and herbal notes

Notes Of Mint

Relaxed and balanced. Water mint, hawthorn, wood sage, sweet cicely, cinnamon, citrus, soft juniper – a harmonious combination held together with a gentle, satin soft texture. The viscosity from an achingly slow distillation brings out the delicate essenc

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Product Reviews

4.84

304 reviews

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5.0

262 reviews

4.0

38 reviews

3.0

2 reviews

2.0

0 reviews

1.0

2 reviews

5.0

2 years ago

Smoother than smooth

Wow! I am normally a tranqueray gin type of person but this the Botanist taste just as good. I love how slick the bottle is and it fits well in my bar. The taste is smooth and great when I am trying to mix it in my other drinks. The taste is never over powering and is always complementary with whatever I mix it with. I can't wait to add to add this to my Gin and tonic.

By: candicen11

5.0

2 years ago

Great on the rocks

I really enjoyed tasting this gin. For starters the bottle is beautiful and easy to open. Poured over a single large ice cube this gin has a nice typical gin scent and tastes refreshing. Each sip is smooth with a pleasant lingering aftertaste that is neither overwhelming nor reeks of alcohol. I *would* try this gin in a mixed drink but it seems a shame to adulterate it in that way.

By: bbsandwich