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the botanist® islay dry gin
Product Detail
Category
Spirits
Type
Dry Gin
Color
WHITE
ABV
46%
Country
SCOTLAND
Region
SCOTLAND
Tasting Notes
Satin Smooth Finish
Crysal clear. Satin smooth; it glides across the palate. The viscosity of the liquid is exceptional.
Citrus Floral
Immediately a bouquet of herbal freshness, juniper and sweet citrus come to the fore. Allow a little time to open and the sweet, spicy and earthy notes of cassia and coriander set a base for the delicate complexity of the Islay 22. The scent of Islay bota
Wild Thyme
Rich and mellow, cool on entry then warming across the palate, stimulating the taste buds with a round mouthfeel and citrus freshness. The balance and complexity are distinctive. With sweet and earthy notes combining with delicate floral and herbal notes
Notes Of Mint
Relaxed and balanced. Water mint, hawthorn, wood sage, sweet cicely, cinnamon, citrus, soft juniper – a harmonious combination held together with a gentle, satin soft texture. The viscosity from an achingly slow distillation brings out the delicate essenc
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4.84
304 reviews
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4.0
4.0
2 years ago
If gin is your thing, try this!
So I work at an upscale bar and have people order this gin frequently. I've always been drawn to the bottle and would think to myself, 'I gotta try that!' So today, I did. I first tried the gin on its own to get a good idea of the flavor profile. It's VERY smooth, and quite floral as well. It's a pleasant gin. I have to be in the mood for gin. Once I am, I really can't wait to experiment with this gin! Tonight I made a simple gin and tonic with a small squeeze of lime. It was delicious! This gin really is an all star! I can't wait to make a nice aviation or martini with this gin. Give it a try! You won't be disappointed!
By: heatherj132
5.0
5.0
2 years ago
Great when added to kamboocha as a shot
I experienced this gin when making a dirty kamboocha shot due to its minty, smooth woody taste! It contains just a hint of citrus which added a very complex but notable taste. Goes down well without bitterness or tartness!
By: hikingismygoto