Mastering the Margarita

Start your weekend a little early with a great happy hour drink… 21 Seeds' Spicy Skinnyseed Margarita! It’s spicy, tart, slightly sweet, and super refreshing over ice.

Spring is calling and what better way to answer than with an El Tesoro Elderflower Margarita. Perfect for Taco Tuesday or really any day of the week!

Sunbursts of deeply-hued blood oranges not only provide their signature sweet citrus flavor, but a rich golden color to this margarita.

A classic margarita with 818 Reposado and a Tajín kick.

Sipping this whimsical cocktail reminds us to be joyful and exuberant, and brings us back to the present moment.

Celebrate any occasion with this delicious and refreshing Sombra mezcal cocktail.

Altos's Jasmine Tea Margarita is fresh, slightly floral, and will quickly become your favorite Cinco de Mayo sip!

Altos's Hibiscus Margarita will be the new hit at your next summer barbecue, adding a fresh and tangy twist to the classic margarita.

Looking to elevate your margarita game? You've come to the right place. Try Avión's Elevated Margarita and enjoy a twist on the delicious classic.

This vibrant margarita variation offers a delicious Cutwater Blanco base, kicking off Cutwater Tequila Season with mouthwatering flavors of dragon fruit, strawberry, and lime with a kick!

Elevate your classic margarita with an exotic twist of fresh lemon juice and lychee.

Deepen the authentic spirit of Mexico in your classic margarita with the smooth flavors of Espolòn Tequila and the original, spicy chile liqueur, Ancho Reyes Verde.

Experience the Oaxacan flavors of Ayuuk's smoky Pasilla Mixe chili in this Empirical twist on the iconic margarita.

Bittersweet Amaro Montenegro replaces triple sec to create a Margarita that is herbaceous, spicy, and uniquely delicious.

Fresh squeezed Blood Orange juice are delicious in about everything, so who wouldn't enjoy them in a margarita? This citrus-y take on the classic is easy and delicious.

Altos Home Margarita is one of Altos’ most famous cocktails that balances all the right levels of sweet, tangy and salty.