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Yellowstone Bourbon

Bourbon Bacon Bloody Mary

Name: Bourbon Bacon Bloody Mary
Yield: 1
Cuisine: Coctail
Ingredients: 2 oz. Yellowstone Select; 3 oz. Zing Zang Bloody Mary Mix; 2-3 Dashes Worcestershire Sauce; 1 ½ oz. Hickory-smoked bacon salt; 2 Slices Cooked Bacon; 3 Green Olives

Bringing bourbon goodness to brunch.

Yellowstone Bourbon Bacon Bloody Mary

1 Serving(s)

Ingredients

Tools of the Trade

Instructions

Rim glass with hickory-smoked bacon salt.
Combine ingredients in a shaker with ice. Shake.
Strain into Collins glass over fresh ice.
Garnish with bacon and green olives.